Roughly Half The Seafood We Eat Comes From Farms, And Yet Many Consumers Remain Hesitant, Even Resistant To Buying Farmed Fish Aquaculture Is Compared With Both Terrestrial Agriculture And Capture Fisheries And Has Endured Considerable, Often Unfounded, Criticism Understanding Aquaculture Addresses The Controversial Aspects Of Aquaculture, Answering Common Questions About The Industry And Farmed Seafood Are Farmed Fish Safe To Eat Are Wild Fish Nutritious Do Fish Farms Pollute The EnvironmentUnderstanding Aquaculture Sets The Record Straight For The World S Most Important Source Of Seafood Aquaculture Is Critical To Food Security, Both Now And In The Future, And An Informed And Supportive Public Is Needed To Ensure Its Potential Is Fully Realized Informative And Engaging, This Book Is A Thoroughly Researched Resource For Students And Practitioners, But Manages To Put The Facts Within Reach Of Casual Readers.
Is a well-known author, some of his books are a fascination for readers like in the Understanding Aquaculture book, this is one of the most wanted Jesse Trushenski author readers around the world.
- 268 pages
- Understanding Aquaculture
- Jesse Trushenski
- 03 September 2018 Jesse Trushenski